20 mins

Coffee-infused chocolate pudding

Snacks and Dessert

Four servings

Nutrition info

• ¼ cup cocoa powder
• ¼ cup cornstarch
• 1 tsp vanilla
• ¼ cup fig preserves
• 4 cups milk
• 1 cup coffee
• 1 tbsp butter

Directions

• Step 1

  Add cocoa powder, cornstarch, vanilla, fig preserves and a pinch of salt to a small saucepan. Heat at medium-high.

  In this recipe

  • ¼ cup cocoa powder
  • ¼ cup cornstarch
  • 1 tsp vanilla
  • ¼ cup fig preserves
• Step 2

  Add milk and coffee slowly while stirring. Cook 2 minutes, then increase heat to high and cook for 5 minutes or until boiling, stirring occasionally.

  In this recipe

  • 4 cups milk
  • 1 cup coffee
• Step 3

  Remove pudding from heat and add butter. Mix until blended.

  In this recipe

  • 1 tbsp butter
• Step 4

  Pour pudding in a bowl. Cover and refrigerate until chilled.