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10 mins
Breakfast bento with yogurt, egg, blueberries and cashews
Breakfast
Four servings
Nutrition info
Ingredients
4 hard-boiled eggs
½ cup cashews
2 ⅔ cups greek yogurt
1 cup blueberries
Directions
Step 1
Enjoy your bento!
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Breakfast bento with yogurt, egg, blueberries and cashews
Nutrition per serving
Calories:
309
Fiber:
2g
Carbs:
17g
Net Carbs:
15g
Sugar:
10g
Added Sugar:
0g
Fat:
17g
Saturated Fat:
6g
Sodium:
113mg
Protein:
25g
Done
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