25 mins

Cinnamon baked pears

Snacks and Dessert

Four servings

Nutrition info

• 2 pears
• ¼ cup almonds
• ¼ cup pecans
• 2 tbsp dried cranberries
• ¾ tsp cinnamon
• ½ tsp nutmeg
• 1 tbsp coconut oil
• ¼ cup maple syrup

Directions

• Step 1

  Preheat oven to 400 degrees F.

• Step 2

  Cut pear in half lengthwise. Using an ice cream scoop or sturdy spoon, scoop out the core of the pear. Place pear cut-side up in a small baking dish.

  In this recipe

  • 2 pears
• Step 3

  In a food processor, combine almonds, pecans, dried cranberries, cinnamon, nutmeg, coconut oil, and 6 tsp maple syrup. Process until finely chopped and combined.

  In this recipe

  • ¼ cup almonds
  • ¼ cup pecans
  • 2 tbsp dried cranberries
  • ¾ tsp cinnamon
  • ½ tsp nutmeg
  • 1 tbsp coconut oil
  • ¼ cup maple syrup
• Step 4

  Scoop the filling into the hollow of the pear. Drizzle with remaining 6 tsp maple syrup and bake 10 to 12 minutes, until warm throughout.

  In this recipe

  • 2 pears
  • ¼ cup maple syrup
• Step 5

  Allow to cool slightly before enjoying.