15 minutesBreakfast

Organic chicken sausage with caramelized thyme apples

Makes: two servings
Makes: two servings


  • 8 oz precooked chicken apple sausage
  • 1 apple
  • 1 tbsp coconut oil
  • 1 tbsp thyme


  1. Preheat oven to 450 degrees F and line a baking sheet with parchment paper. Place chicken apple sausage on baking sheet and cook in the oven about 8 minutes, or until warmed through.

  2. Meanwhile, core and slice apple. Melt coconut oil in a skillet over medium heat, then add apple and caramelize about 6 minutes, stirring occasionally, until softened and browned. Season with thyme and salt.

  3. Serve chicken apple sausage with apple.