10 minutes
Lunch
Chicken salad with grapes, apple, and celery on gluten-free bread
Makes: four servings
Makes: four servings
Ingredients
- 4 sticks celery
- 1 apple
- ¾ cup grapes
- 1 lb precooked chicken pieces
- ¼ cup mayonnaise
- 8 slices gluten-free bread
Steps
-
Dice celery and apple . Halve grapes . Add all three to a bowl with chicken , mayonnaise , and salt and pepper to taste.
-
Sandwich between slices of bread .